tag:blogger.com,1999:blog-5655496982873635129.post1369904290740809026..comments2010-05-05T08:40:56.431-06:00Comments on How 'bout a slice of Quiche?: Are we ready?violanuthttp://www.blogger.com/profile/08512397423013531478noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-5655496982873635129.post-27926425630187550892009-11-27T14:16:43.430-07:002009-11-27T14:16:43.430-07:00I have that cookbook and I love it. It has good r...I have that cookbook and I love it. It has good recipes/instructions for canning. I'll have to check out the pecan pie recipe (I adore pecan pie). My favorite pecans are also from Arizona - Green Valley pecans. They might be similar to your grandfather's.Frau Magisterhttps://www.blogger.com/profile/07919596861599804716noreply@blogger.com